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Side burner Full Features for the 52" Grill
Two 18,000 BTU side burners: serious power for boiling your extra large pot of lobsters, or frying up your favorite vegetables using a wok.
Brass Burners: heavy-duty sealed burners for longevity, performance and easy cleaning.
Stainless Steel Drip Basin: easy to clean up spills, won't rust or fade.
Stainless Steel Cover: for the side burners. Can double as a serving tray.
Electronic Ignition: easy to ignite, control and will even re-ignite the burner at exact level if the flame is put out.
14" Grates: extra large continuous grates make it easy to prepare any size meal.
No Rotisserie Interference: full access to the burners even while using the rotisserie.
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Two integrated halogen lights illuminate the entire grilling surface
Removable stainless steel two-position warming rack

|  | Canopy
Double wall canopy hood made of extra durable 18-gauge stainless steel
Hood mounted thermometer for convenient and accurate temperature readings

|  |  | Smoker
Removable and variable location smoker tray with hinged design for easy loading; supplied mini-grate allows for access of the entire grilling surface when smoker tray is not in use

|  | Controls
Excess liquid is channeled and contained into a removable and easy to clean dishwasher safe tray

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